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Consumer Project




The client, one of Southeast Asia's largest food companies, had successfully navigated the crisis years of 1997 and 1998, remaining financially and commercially robust. However, the company continued to be reliant on two key business units for 75 per cent of its sales and profits. These two categories were subject to increasing competitive pressure, raising concerns about our client's ability to continue to create value in the future.

BCG was engaged to evaluate the company's portfolio of businesses. We were asked to identify opportunities to improve performance in each business; identify the potential for some of the smaller businesses to become core businesses in the near future; and identify categories where the company should develop a presence.

In this project, we made significant use of BCG's proprietary value measurement tools. While the results of our analysis were often the subject of heated debate with the client CEO, a consensus view eventually began to emerge. Our client is now focused on the key value creation levers in each business, and BCG continues to support the company as it rolls out its value creation agenda.

 

 

 

 

 

Team

 

Click on the image to read some more personal perspectives on the project.

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